Spicy Pork Hamonada?

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I was so excited to try cooking Pork Hamonada. I have read the recipe over and over again and planned on the things that I needed to do. I followed every instruction on the recipe to make sure that I did the right thing. I cooked the Hamonada for almost 3 hours, because I don’t know how to use the pressure cooker.  After it was done, I was so happy to see the finish product of my cooking. It looks so yummy! I I tasted it and it was so yummy, but there’s a problem… It was SPICY!!! Oh no! What have I done? I tried to check on the recipe again to see where I went wrong. Oh my! I did a mistake on the pepper. Instead of Black Pepper corns, I used ground black pepper. Despite the mistake, it’s still taste good and my family loved it. Just that, you can never expect a Hamonada to be spicy. Anyway, it was my first time to cook that kind of dish and I guess I will have to be extra careful next time.

P.S. I will share the recipe on my next post.

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5 Comments on Spicy Pork Hamonada?

  1. amiable amy
    May 18, 2009 at 5:00 pm (8 years ago)

    oyy, bag o nia girl? nice …ex link ta ha….add nko nia diri nga blog, about sa amiableamy nga blog…okay ra kay 2006 pa man tua….walay update, tapos, domain man ako http://www.amiableamy.com-BUSINESS MATTERS

    ang ako AMIABLE AMY sa blogspot ang URL kay http://www.amy200686.blogspot.com man pud tua…pareho mi 2006 nag himo sa blog…okay ra, thanks for informing me

  2. Cookie
    May 19, 2009 at 2:21 am (8 years ago)

    hello bogs. labay ko dri. in fairness, lami imong hamonada bahala spicy, hehe..

  3. nanay
    May 19, 2009 at 3:16 am (8 years ago)

    lami man wala nako ma taste nga spicy. hope makatilaw ghapon mi sa next cooking mo.hehehe joke2.

  4. laureen
    May 21, 2009 at 11:11 am (8 years ago)


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