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This is a Tempura I cooked with my classmates during the time when I enrolled myself for a cooking class. We were so delighted to see our Tempura perfectly cooked and our teacher appreciated our work. This food is best served hot paired with a chili sauce or mayonnaise.
By the way, I have a give-away at my other blog “Happy Thoughts“. If you are interested to join, please find time to visit my blog and leave your comment. Thank you!
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yummy tempura!
I like eating tempura. This one looks yummy!
Submitted my entry thru this url: http://www.zoeandchloe.info/yummy-sunday-birthday-cake/
Happy YS!
yummy!
i love this on mayo-mustard dip
nice, though i like my prawns without batter 😛
Hi Mommy Dhalrz! am in! =)
Ay, yan yung tempura na una kong natikman sa Dumaguete dati… ang sarap niyan, pero walang mabilhan dito sa Manila.